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SpotSee

ColdMark

Temperature below the limit: it is recorded and does not revert.

ColdMark indicators are single-use and irreversibly record that the product was exposed to a temperature below a threshold, such as freezing. Useful for products that must not freeze.

ColdMark -3C/-26F

How it works

  1. 1

    Choose the threshold

    Choose the minimum temperature the product withstands.

  2. 2

    Apply

    Place it next to the product, following the reference’s instructions.

  3. 3

    Cold chain

    If the temperature drops below the threshold, the indicator changes irreversibly.

  4. 4

    Check

    Check on receipt and decide what happens to the product.

Suggested uses

  • Vaccines and medicines that must not freeze
  • Biological products
  • Cold-sensitive food and drinks
  • Paints, adhesives and sensitive liquids

Note: It is an indicator of exposure below a threshold. It does not replace calibrated temperature recorders or the formal validation your sector requires.

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Tell us what you want to protect and how it is transported, and we will recommend the right reference.

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